Prep
5 min
Serves
1
Ingredients
No of servings
1
Slices Priestley’s gluten free Date & Honey Loaf2
Mascarpone
Goji Berries
Pomegranate
Super Seeds (flax, hemp, chia)
Honey
Edible flowers
Methods
Step 01
Press Priestley’s Date & Honey Loaf in a waffle maker.
Step 02
Top with Mascarpone.
Step 03
Sprinkle a combination of Super Seeds (flax, hemp, chia), add Goji Berries and Pomegranate.
Step 04
Drizzle honey over waffles to finish. Finish by adding edible flowers.
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