Designed for the Modern Foodservice Industry
Blue Wave is a contemporary seafood brand created by KB Seafood and crafted specifically for the foodservice sector. It offers a comprehensive and flexible range of frozen, chilled and value-added products tailored to the needs of chefs, caterers, pubs, clubs, and quick service restaurants. Created with real-world kitchen operations in mind, every item in the Blue Wave range is designed to be consistent, cost-effective, and simple to prepare—without compromising on flavour or quality.
With an emphasis on performance, value, and sustainability, Blue Wave has rapidly gained traction across commercial kitchens nationwide. The brand reflects deep market insight shaped by decades of industry experience, delivering innovative solutions underpinned by responsible sourcing.
A Diverse Product Range with Real Menu Impact
The Blue Wave product line includes foodservice favourites such as Tempura Fish Cocktails, Salt & Pepper Squid, Crumbed Prawns, and Prawn Cones. These are just a few highlights from a carefully curated range of frozen and value-added products designed specifically for the demands of the foodservice industry.
Each product is developed to perform under the pressures of a busy kitchen, offering ease of preparation, consistency, and broad menu appeal. From portion control to flavour integrity, Blue Wave products deliver the reliability that foodservice professionals depend on.
Ethically Sourced and Sustainably Produced
Blue Wave maintains a strong focus on sustainability and ethical sourcing. Many products carry certifications from the Marine Stewardship Council (MSC) and the Aquaculture Stewardship Council (ASC), underscoring the brand’s commitment to protecting marine ecosystems.
All Blue Wave products are free from artificial colours, flavours, and unnecessary additives, aligning with consumer demand for cleaner, more transparent seafood options. Behind the scenes, the brand operates under stringent food safety standards and robust quality control protocols. Discover more about how Blue Wave maintains quality and ethical practices.
Supporting Seasonal Menus and Creative Kitchens
For foodservice teams looking to refresh their menus or simplify planning, Blue Wave offers inspiration through its regularly updated What’s On hub. This includes serving ideas and practical recipes like Tempura Prawns with Pickled Slaw, Crumbed Prawns with Garlic Chilli Aioli, and Panko Squid Ring Salad.
These dishes are designed to help venues stretch ingredients further, adapt to seasonality, and manage food costs—while still delivering meals that customers love. Whether you run a fast casual outlet or a more premium dining experience, Blue Wave has the versatility to meet your needs.
Trusted by your local Countrywide Distributor
Available through Countrywide, Blue Wave supports local foodservice operators by offering a wide-reaching, innovative, and value-driven product range. This reinforces a shared commitment to quality, service, and helping Australian venues succeed.
- Explore the full Blue Wave product range
- Discover more recipes and menu ideas for the Blue Wave range here
- Learn more about Blue Wave’s brand story
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