This article has been provided by the team at Bulla
Bulla’s passion for dairy extends well beyond the grocery channel and Bulla is proud to leverage over 100 years of dairy experience to be a leading brand and manufacturer in the Foodservice, QSR, Industrial and B2B channels.
Bulla Family Dairy have been involved in the Foodservice business since 1910, supplying quality Cream & Ice Cream products to businesses across Australia via a dedicated Foodservice distributor network including Independent distributors and national distribution groups. The Bulla Foodservice team work with Chefs, cooks and small to large business owners and Catering groups who are passionate about supplying consistent quality each and every time to their customers.
Bulla Family Dairy remains one of Australia’s largest family-owned dairy companies, taking pride in its long-standing history and local heritage. Colac, a provincial town located in Victoria’s western district was chosen as a key site for Bulla’s operations. Blessed by rich fertile soil, it provides Bulla with an abundance of quality milk and cream that form the basis of its premium dairy product range.