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1 November 2024

Fry Better with Red Band & Fryall Shortening Tallow

Red Band and Fryall Shortening tallow ensure crispy, high-quality fried foods with a high smoke point and extended fry life—ideal for cost-effective, consistent frying.

We understand how crucial it is to maintain quality and consistency in your fried dishes that keep customers coming back. That’s why Red Band and Fryall Shortening tallow are here to support your deep-frying needs.

  • High Smoke Point: With a smoke point of 227°C, our tallow remains stable under high heat, ensuring your food doesn’t break down and comes out crispy and delicious.
  • Extended Fry Life: Enjoy an extended fry life of up to 60 hours, meaning fewer oil changes and significant cost savings, allowing you to focus more on delivering great service.

Make the switch to Red Band or Fryall Shortening tallow today. Improve your frying efficiency and deliver quality results to your customers!

Product Codes:

• 127800: Fryall Solid Oil 12.5KG
• 117390: Red Band Shortening Frying 12.5KG

To learn more about Goodman Fielder Foodservice range visit their website here.

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