This article has been provided by the team at Tip Top.
The burger market in Australia has seen tremendous growth over the past few years and the number of outlets adding burgers to their menus is increasing.
In line with this extra demand, Tip Top have expanded their Gourmet Burger Range to include a number of on-trend burger buns that can elevate your menu offerings.
Each of their buns serve a different purpose – ranging from a sweeter more indulgent brioche offering to a soft potato bun to a traditional damper bun. This gives venues the flexibility to offer a range of different carriers for each burger build. The products are also pre-sliced to save chefs time in the kitchen.
The Tip Top Gourmet Burger range is available nationally through your local Countrywide Distributors in small cartons that can be stored in the freezer. The buns thaw quickly, meaning minimal impact on preparation time, and can be stored in the freezer for up to six months.
The Tip Top Gourmet Burger Range includes:
- • 4.5” Potato Bun
- • 4.5” Brioche Style Bun
- • 4.5” Milk Bun
- • 2.5” Brioche Style Slider
- • 2.5” Seeded Burger Slider
- • 5” Damper Bun
- • 5” Hamburger Bun
- • 4” Hamburger Bun
See the full Gourmet Burger Range here and contact your local Countrywide Distributor to place an order.
Looking for inspiration? We’ve got a range of recipes online for you to try.
by InSeason Team 
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