New Traditional Pita

This article has been provided by the team at Mission

New Mission Traditional Pitas are a game-changer with their improved formula, texture and pliability you’ll be surprised at their versatility across multiple menu occasions and snacks.

From traditional Greek souvlaki to café style vegetarian fillings or as the perfect accompaniment to dips, the pitas will impress with their softness and flexibility along with their authentic flavour.

For best results, warm the pitas on a flat top/grill for approximately 30 seconds until toast marks begin to develop or for some extra flavour, brush a mixture of olive oil and za’atar seasoning on one side of the bread and place this oiled side down on flat top/grill to warm in the flavour. Deliciousness!

Also in our range of Pita breads are Mission Pita Pockets which are an innovative alternative to the traditional sandwich. Our pita pockets are fully pocketable bread; simply cut, heat, fill and serve -perfect for lunch or snack menu items.

To learn more about Mission’s extensive range offered such as Tortilla Wraps, Pizza Bases, Pita Breads, International Breads and corn-based products such as Corn Chips, Corn Tortillas and Taco Shells, contact your local Member. 

Mission Foods – the quality you know and trust!