by InSeason Team
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21 February 2023
Yummy Caramelised Onions and Bacon Whiskey Sauce Burger
Thinking of a sweet and savoury burger with a twist? This burger recipe offers both, perfect for events or a great addition to your menu to pair up with a cold beverage!
Prep
5 min
Cook
30 min
Easy
Serves
4
Ingredients
No of servings
4
Bacon cut into pieces8 strips
Medium yellow onion½
Whiskey½ ounce
Golden brown sugar½ cup
Worcestershire sauce1 teaspoon
Black pepper1 teaspoon
Brioche or sesame buns4
Cheese (2 per burger)8
4 Chef's Choice Burger120g or 100g
Whiskey Sauce
Methods
Step 01
In a skillet on medium heat, prepare and cook the bacon for approximately 10 minutes and set aside.
Step 02
Using the same skillet, cook your onions till brown for 5 minutes then add the brown sugar, and cook for another 2-3 minutes.
Step 03
Add whiskey, Worcestershire sauce and black pepper. Cook for 2-3 minutes, simmer on the side burner while burgers are cooking.
Burger
Methods
Step 01
Place Chef’s Choice Burger 120g or 100g on the grill. If using 120g, cook for 5 minutes on each side. For 100g, cook for 4 minutes on each side.
Step 02
Take off heat. Add a slice of cheese and wait for the cheese to melt on top.
Step 03
Assemble the burger by adding lettuce and top with the whiskey sauce made beforehand.
Click here to find out more about the Butlers Chef’s Choice 100g Burger
Click here to find out more about the Butler’s Chef’s Choice 120g Burger
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