by InSeason Team
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15 March 2021
Pretty In Pink: Cake Donut Mix
These quick and easy donuts not only taste great but look beautiful. Test out the recipe today!
Prep
40 min
Easy
Ingredients
Cake Donut Mix 1000g
Water500ml
Semi firm fondant1200g
Water120ml
Red colouring drops
Methods
Donut:
Methods
Step 01
Place the Cake Donut Mix and 500ml of Water into a bowl fitted with a paddle.
Step 02
Blend on low speed for 1 minute. Scrape down.
Step 03
Mix on medium speed for 1 minute.
Step 04
Rest batter for 10 minutes before frying at 190°C.
Note: For best results adjust the water temperature to give finished batter temperature of 20-22°C. Add more dry mix to the batter if you prefer rolling mixture out on a floured bench and cutting desired shapes from it prior to frying.
Pink 'fondant' icing:
Methods
Step 01
Mix together the fondant with the 120ml water and a couple of drops of red colouring (colour is to be a light baby pink colour).
Step 02
Warm mixture in a saucepan over the stove to body temperature, 37°C.
Step 03
Dip 1/3 of the fried donut into warm pink fondant and set aside on the bench.
Step 04
Immediately sprinkle the top of the pink fondant glazed donuts with coloured sprinkles (prior to the glaze setting).
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